Wednesday, September 10, 2008

California Chicken Marinade


Ingredients:
1 cup soy sauce
1 cup brown sugar
1/2 cup melted butter
1 tsp. dry mustard
1/4 cup water

Directions:
Marinate chicken strips all day.  Broil for 10 minutes or so, depending on how thick you cut the strips.  This also works great on chicken breasts on the grill.  
at

5 comments:

  1. amySeptember 14, 2008 at 8:10 AM

    is it the marinade or the chicken that will change my life forever? because i've got a block of tofu in the fridge that is begging for modification...

    hope that's not sacrilege!

    ReplyDelete
  2. EFN NewsletterSeptember 15, 2008 at 6:21 AM

    If I were ever brave enough to try tofu, I would definitely marinade it in this stuff first.

    ReplyDelete
  3. jamieSeptember 22, 2008 at 6:42 PM

    I just made this tonight along with the zucchini dish and we loved it! I added it to my recipe blog, because it's a keeper! Thanks for sharing. Have I told you how much I love your recipe blog?!

    ReplyDelete
  4. EFN NewsletterSeptember 23, 2008 at 7:17 AM

    Thanks Jamie. I check yours out all the time. In fact, your black bean soup is our dinner this Thursday.

    ReplyDelete
  5. sterlingandbrandiApril 18, 2010 at 6:36 PM

    I love this marinade, I make it allllllll the time now.

    ReplyDelete