Monday, March 14, 2011

Lemon Orzo


We're supposed to have weather in the 60s by the end of the week! Spring, I love you. So since I'm in a spring kind of mood I will share a recipe I was shocked to realize I had never recommended. It's Melanie's Creamy Orzo with Chicken, Mushrooms and Peppers. You'll noticed I switched the name up. It's shorter this way. Also, I substitute Asparagus for the Chicken in an effort to get one more meatless dish on the dinner rotation.
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4 comments:

  1. julzApril 28, 2011 at 8:57 PM

    Hey Kristin,

    How are you?? I have been thinking about you, and those really good baked beans you made for a ward BBQ.. Can I have your recipe? I looked through your blog, but I don't think they are on here. They were so good.

    thanks
    julie
    juliesavage444@gmail

    ReplyDelete
  2. basketball_chick15500May 31, 2011 at 7:46 PM

    Your Dishes look so Amazing!!
    I used to want to be a chef.
    Do you like cooking?

    ReplyDelete
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