Cornbread

Okay, corncake really.  Look, I'm not saying it's authentic, I'm just saying it's good.  Real real good.  This recipe comes from my mom's bff, Susan. 

Ingredients

1 yellow cake mix

2 boxes jiffy corn bread mix (small boxes)

2 cups water

1 egg

Instructions

Preheat oven to 350.  Grease 9x13 pan and set aside.  Combine ingredients and beat with a mixer.  Pour into pan and bake for 30 minutes.