We're supposed to have weather in the 60s by the end of the week! Spring, I love you. So since I'm in a spring kind of mood I will share a recipe I was shocked to realize I had never recommended. It's
Melanie's Creamy Orzo with Chicken, Mushrooms and Peppers. You'll noticed I switched the name up. It's shorter this way. Also, I substitute Asparagus for the Chicken in an effort to get one more meatless dish on the dinner rotation.
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4 comments:
Hey Kristin,
How are you?? I have been thinking about you, and those really good baked beans you made for a ward BBQ.. Can I have your recipe? I looked through your blog, but I don't think they are on here. They were so good.
thanks
julie
juliesavage444@gmail
Your Dishes look so Amazing!!
I used to want to be a chef.
Do you like cooking?
Your concept is nice.I like it very much.If you have spare time visit us
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