Thursday, September 25, 2008

Coconut Rice

It looks like regular rice, it sounds like regular rice, but it sure doesn't taste like regular rice.

1 c jasmine rice
2 c coconut milk
3/4 c sugar
3/4 c milk

First rinse the jasmine rice with cold water until your water is clear and not white.  Put the rinsed rice in a medium pan and combine with sugar, milk, coconut milk.  Bring to a boil and then down to low.  Cover and cook for about 25-35 minutes.  Stir rice and milk every 5-10 minutes.  Rice is done when milk is absorbed and rice is tender.  Remove from heat and let cool.  Serve warm.   

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